If you’re a fan of seafood, you’ve probably heard of coconut shrimp. This tasty dish is a popular appetizer at many restaurants, including Yard House. Yard House is a well-known American restaurant chain that specializes in beer, cocktails, and a wide variety of food. Their coconut shrimp is one of their most popular dishes, and for good reason. In this article, we’ll take a closer look at coconut shrimp Yard House, including its ingredients, nutrition information, and how to make it at home.
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What is Coconut Shrimp Yard House?
Coconut shrimp Yard House is a dish that consists of jumbo shrimp coated in coconut flakes and fried until crispy. The shrimp are served with a sweet and spicy chili sauce, making for a delicious combination of flavors. This dish is a favorite among seafood lovers and is a popular appetizer at Yard House restaurants.
What are the Ingredients of Coconut Shrimp Yard House?
The ingredients for coconut shrimp Yard House are relatively simple. Here’s what you’ll need:
- Jumbo shrimp
- Flour
- Egg
- Shredded coconut
- Breadcrumbs
- Salt
- Pepper
- Oil for frying
- Sweet and spicy chili sauce
How to Make Coconut Shrimp Yard House?
Making coconut shrimp Yard House at home is easier than you might think. Here’s a step-by-step guide:
- Peel and devein the shrimp, leaving the tails intact.
- Season the shrimp with salt and pepper.
- Prepare three bowls: one with flour, one with beaten egg, and one with a mixture of shredded coconut and breadcrumbs.
- Coat each shrimp in the flour, then dip it in the egg, and finally coat it in the coconut and breadcrumb mixture.
- Heat the oil in a deep fryer or a large pot to 350°F.
- Fry the shrimp in batches until they are golden brown and crispy, about 2-3 minutes per batch.
- Remove the shrimp from the oil and place them on a paper towel to drain the excess oil.
- Serve the shrimp with sweet and spicy chili sauce on the side.
What is the Nutrition Information of Coconut Shrimp Yard House?
If you’re watching your calories and trying to eat healthier, you may be wondering about the nutrition information of coconut shrimp Yard House. Here’s a breakdown of the nutritional values per serving (4 shrimp):
| Nutrient | Amount per Serving |
|---|---|
| Calories | 400 |
| Total Fat | 24g |
| Saturated Fat | 13g |
| Cholesterol | 135mg |
| Sodium | 930mg |
| Total Carbohydrates | 28g |
| Dietary Fiber | 2g |
| Sugars | 9g |
| Protein | 16g |
Is Coconut Shrimp Yard House Healthy?
While coconut shrimp Yard House is delicious, it’s not the healthiest option on the menu. With 400 calories and 24g of fat per serving, it’s definitely a treat rather than a regular part of your diet. However, if you’re looking for a fun appetizer to share with friends or family, coconut shrimp Yard House is a great choice.
What Do People Think of Coconut Shrimp Yard House?
Coconut shrimp Yard House is a popular dish among Yard House customers. Many people rave about the crispy texture of the shrimp and the flavorful chili sauce. Some customers even say that it’s the best coconut shrimp they’ve ever had. However, as with any dish, there are also some negative reviews. Some people find the shrimp to be too greasy or the sauce to be too sweet. Overall, though, coconut shrimp Yard House is a crowd-pleaser.
Conclusion
Coconut shrimp Yard House is a delicious and fun appetizer that’s perfect for sharing with friends or family. While it’s not the healthiest option on the menu, it’s definitely a treat that’s worth trying. If you’re feeling adventurous, you can even make it at home using the recipe we provided. Give it a try and let us know what you think!
