Are you a fan of pastries? Do you love trying out new pastries and baked goods? If yes, then you must try out the Panera cherry pastry. Panera is known for its delicious baked goods, and the cherry pastry is no exception. It is a flaky, buttery pastry filled with sweet cherry filling, making it a perfect treat for any time of the day.
Table of Contents
What is Panera Cherry Pastry?
Panera cherry pastry is a sweet pastry made with flaky dough and filled with sweet cherry filling. The filling is made with whole cherries, sugar, and other natural ingredients, giving it a rich flavor. The pastry is then baked to perfection, giving it a crispy exterior and a soft, buttery interior.
What are the Ingredients of Panera Cherry Pastry?
The ingredients of Panera cherry pastry include flour, butter, sugar, salt, milk, eggs, and cherry filling. The cherry filling is made with whole cherries, sugar, water, cornstarch, and lemon juice. The dough is made with flour, butter, sugar, salt, milk, and eggs, which are mixed together to form a smooth dough.
How to Make Panera Cherry Pastry?
Making Panera cherry pastry is not as difficult as it seems. You can make it at home by following these simple steps:
Ingredients:
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon sugar
- 1 cup unsalted butter, chilled and cut into small pieces
- 1/2 cup milk
- 1 egg
- 1 can cherry pie filling
Steps:
- In a large mixing bowl, whisk together the flour, salt, and sugar.
- Add the butter and use a pastry cutter or your hands to cut the butter into the flour mixture until it resembles coarse crumbs.
- In a separate bowl, whisk together the milk and egg.
- Pour the milk mixture into the flour mixture and stir to combine.
- Form the dough into a ball and wrap it in plastic wrap. Refrigerate for at least 1 hour.
- Preheat the oven to 375°F.
- Roll the dough out on a floured surface and cut it into 6 equal pieces.
- Place a spoonful of cherry filling in the center of each piece of dough.
- Pinch the edges of the dough together to seal the filling inside.
- Place the pastries on a baking sheet lined with parchment paper.
- Bake for 25-30 minutes or until golden brown.
- Remove from the oven and allow the pastries to cool for a few minutes before serving.
What is the Nutrition Value of Panera Cherry Pastry?
Here is the nutrition value of Panera cherry pastry:
| Nutrition | Value |
|---|---|
| Calories | 340 |
| Total Fat | 19g |
| Saturated Fat | 12g |
| Cholesterol | 70mg |
| Sodium | 200mg |
| Total Carbohydrates | 41g |
| Dietary Fiber | 1g |
| Sugars | 20g |
| Protein | 4g |
What is the Taste and Texture of Panera Cherry Pastry?
Panera cherry pastry has a sweet and tangy taste due to the cherry filling. The pastry is flaky and buttery, giving it a crispy exterior and a soft and chewy interior. The filling is made with whole cherries, which give it a rich and fruity flavor.
Where to Buy Panera Cherry Pastry?
Panera cherry pastry is available at all Panera Bread locations. You can also order it online through their website or delivery apps like Uber Eats and Grubhub.
What is the Price of Panera Cherry Pastry?
The price of Panera cherry pastry varies depending on the location and the quantity purchased. However, on average, it costs around $3 per pastry.
What are the Reviews of Panera Cherry Pastry?
Panera cherry pastry has received positive reviews from pastry lovers. Many people love the sweet and tangy taste of the cherry filling and the flaky and buttery texture of the pastry. However, some people think that the pastry is too sweet and could use a little bit more salt to balance out the sweetness.
Is Panera Cherry Pastry Healthy?
Panera cherry pastry is not the healthiest pastry out there, but it is still a delicious treat. It contains a high amount of calories, fat, and sugar, making it a high-calorie and high-fat pastry. However, it also contains some essential nutrients like protein and fiber, making it a good source of energy.
Conclusion
Panera cherry pastry is a delicious treat for pastry lovers. It has a sweet and tangy taste and a flaky and buttery texture, making it a perfect treat for any time of the day. Although it is not the healthiest pastry out there, it is still a must-try for anyone who loves pastries and baked goods.
