If you’re a fan of Mexican cuisine but want to try something outside of the traditional tacos and burritos, the Ensenada Chicken Platter at Red Robin is a must-try. This dish features a juicy grilled chicken breast topped with a tangy salsa fresca and a creamy avocado wedge, all served with crispy tortilla strips and a side of Spanish rice. In this article, we’ll take a closer look at what makes this dish so special, review some tips for enjoying it to the fullest, and even provide a nutrition facts table for those watching their intake.
Table of Contents
What is the Ensenada Chicken Platter?
The Ensenada Chicken Platter is a menu item at Red Robin, a popular chain restaurant known for their gourmet burgers and creative menu options. This dish is part of their Finest line, which features higher-end ingredients and flavors. The dish is inspired by the coastal city of Ensenada in Baja California, Mexico, known for its fresh seafood and vibrant flavors. The Ensenada Chicken Platter features a grilled chicken breast seasoned with Mexican spices and topped with a salsa fresca made with diced tomatoes, red onions, jalapenos, and cilantro. The dish also includes a creamy avocado wedge, crispy tortilla strips, and a side of Spanish rice, all served on a bed of lettuce. The combination of flavors and textures makes for a delicious and satisfying meal.
How to Enjoy the Ensenada Chicken Platter to the Fullest
To fully savor the flavors of the Ensenada Chicken Platter, it’s important to follow a few tips. Firstly, make sure to mix the salsa fresca with the Spanish rice to get a taste of both the tangy and savory elements of the dish. The crispy tortilla strips add a nice crunch, so make sure to use them to scoop up some of the salsa and avocado. And speaking of avocado, don’t forget to squeeze some fresh lime juice over the creamy wedge to enhance its flavor. For those who prefer a bit of heat, ask for extra jalapenos or a side of hot sauce to add some spiciness to the dish. And if you’re looking for a beverage to pair with the Ensenada Chicken Platter, consider a refreshing margarita or a cold Mexican beer.
What Do People Think of the Ensenada Chicken Platter?
Reviews of the Ensenada Chicken Platter are generally positive, with many customers praising the dish’s bold flavors and fresh ingredients. Some have even called it their favorite dish at Red Robin, saying that it’s a nice departure from the typical burgers and fries. One reviewer on Yelp said, “I’m not usually one to order chicken at a burger joint, but the Ensenada Chicken Platter caught my eye and I’m so glad I tried it. The chicken was perfectly grilled and the salsa fresca was so flavorful. I also loved the creamy avocado and the crunch of the tortilla strips. Would definitely order again!” Another reviewer on TripAdvisor wrote, “If you’re in the mood for something different, try the Ensenada Chicken Platter. It’s a refreshing take on Mexican flavors and the portion is generous. The chicken was juicy and the rice was perfectly cooked. Highly recommend.”
Ensenada Chicken Platter Nutrition Facts
For those watching their calorie and nutrient intake, here’s a breakdown of the nutrition facts for the Ensenada Chicken Platter at Red Robin:
- Calories: 830
- Total Fat: 45g
- Saturated Fat: 11g
- Cholesterol: 145mg
- Sodium: 1830mg
- Total Carbohydrates: 51g
- Dietary Fiber: 7g
- Sugars: 8g
- Protein: 55g
It’s important to note that the Ensenada Chicken Platter is quite high in sodium and fat, so it may not be the best option for those on a strict diet. However, it does provide a good source of protein and fiber, making it a filling and satisfying meal option.
Conclusion
Overall, the Ensenada Chicken Platter at Red Robin is a delicious and unique menu item that’s worth trying. With its bold flavors and fresh ingredients, it’s a refreshing departure from the typical burgers and fries that Red Robin is known for. Whether you’re a fan of Mexican cuisine or just looking for something different, the Ensenada Chicken Platter is a dish that’s sure to satisfy.
