When it comes to party food, sliders are the ultimate crowd-pleaser. They’re easy to make, easy to eat, and can be customized to suit any taste. One of the most popular slider variations is the honeybaked ham slider. These little sandwiches are packed with flavor and are sure to be a hit at your next gathering. In this article, we’ll cover everything you need to know about honeybaked ham sliders, from how to make them to their nutritional value.
Table of Contents
What are Honeybaked Ham Sliders?
Honeybaked ham sliders are small sandwiches made with honeybaked ham, cheese, and a sweet and savory glaze. The ham is usually sliced thinly and layered with cheese on a soft roll or slider bun. The glaze is made with a combination of honey, mustard, and brown sugar, and is brushed over the top of the sandwiches before they’re baked. The end result is a delicious and satisfying snack that’s perfect for parties or game day.
How Do You Make Honeybaked Ham Sliders?
Making honeybaked ham sliders is incredibly easy. Here’s what you’ll need:
- 12 slider buns
- 12 slices of honeybaked ham
- 6 slices of Swiss cheese, cut in half
- 1/4 cup honey
- 1/4 cup Dijon mustard
- 1/4 cup brown sugar
- 1/4 cup unsalted butter, melted
- 1 tablespoon poppy seeds
Preheat your oven to 350 degrees F. Cut the slider buns in half and place the bottoms in a baking dish. Layer the ham on top of the buns, followed by the Swiss cheese.
In a small bowl, whisk together the honey, Dijon mustard, brown sugar, melted butter, and poppy seeds. Brush the glaze over the top of the sandwiches, making sure to cover each one completely.
Place the top half of the slider buns on top of the sandwiches and cover the dish with foil. Bake for 10 minutes, then remove the foil and bake for an additional 10-15 minutes, or until the cheese is melted and the tops of the buns are golden brown.
What Do People Think of Honeybaked Ham Sliders?
People love honeybaked ham sliders! They’re always a hit at parties and are a great way to feed a crowd. Many people appreciate how easy they are to make and how delicious they taste. Some people even say that they’re better than the original honeybaked ham!
Are Honeybaked Ham Sliders Healthy?
While honeybaked ham sliders are certainly delicious, they’re not the healthiest option out there. One slider contains around 200 calories, 9 grams of fat, 20 grams of carbs, and 10 grams of protein. The glaze is made with a lot of sugar and butter, which adds to the calorie count. That being said, they’re a great treat to enjoy in moderation.
Nutrition Facts:
| Calories | Fat | Carbs | Protein | |
|---|---|---|---|---|
| 1 Slider | 200 | 9g | 20g | 10g |
Conclusion
Honeybaked ham sliders are a delicious and easy party food that’s sure to be a hit with your guests. They’re easy to make, customizable, and can be made ahead of time. While they’re not the healthiest snack out there, they’re a great treat to enjoy in moderation. Give them a try at your next event and see how quickly they disappear!
FAQs
What kind of ham should I use for honeybaked ham sliders?
It’s best to use honeybaked ham for this recipe, as it has a sweet and savory flavor that pairs well with the glaze. If you can’t find honeybaked ham, you can use regular ham and add a little extra honey to the glaze.
Can I make honeybaked ham sliders ahead of time?
Yes! You can assemble the sliders ahead of time and store them in the refrigerator until you’re ready to bake them. Just be sure to cover them tightly with foil or plastic wrap to prevent them from drying out.
Can I use a different type of cheese?
Absolutely! Swiss cheese is a popular choice for honeybaked ham sliders, but you can use any type of cheese you like. Cheddar, provolone, or even pepper jack would all be delicious.
